He cooked a big pot of porridge for us. I skipped the lunch as i was not felling well and didn't feel like coming down from the bed. I had it for dinner instead and it was the best porridge that i have tasted..(and i tought i tasted love too. ;P ). Our two little lovers enjoyed it as much as i did. In fact, my 5yrs old asked me to cook the same porridge for them the next day. The porridge that i used to cook are a bit sticky where i used low temperatue to boil it for 1.5-2hrs. My hubby's version is a bit watery and i guess my two litter lovers like this version better.
![]()  | 
Ingredients:
- Rice
 - Water
 - Pork meat in slices
 - Shredded carrot
 - Potato (cut into pieces)
 - Baby spinach
 
Steps:
- Thoroughly clean the rice in a runny water
 - Fill a pot of water with half cup of rice
 - Bring the pot of water into boil
 - Add all the ingredients to the pot
 - Continue to boil in a medium-high temperature for about 1/2-1hr
 

No comments:
Post a Comment