Pages

Thursday, April 5, 2012

Mixed Vegetables


Mixed Vegetables I
I like mixed vegetables, not only that it is simple to prepare, but it has no limitation or fixed ingredients (so called) to follow.  One can simply mixed up any vegetables that he/she likes to make a dish.  For me, i used to mix up any veggie that i have in my fridge, especially those leftover but not enough to make one dish by itself. 

As few fresh vegetables mixed up & fry together already present a pretty flavor, hence not much of other special source/ingredients is really needed.   Just bring a wok over high heat with oil, stir-fry two or three types of vegetables with chopped garlic, add a dash of salt, sugar, and/or soy source to taste, a dish is then done.  It is optional to include the chicken/pork meat to fry together if desire a stronger flavor in the dish.  Quick & easy!  :) 


Mixed Vegetables II
  


No comments:

Post a Comment