He cooked a big pot of porridge for us. I skipped the lunch as i was not felling well and didn't feel like coming down from the bed. I had it for dinner instead and it was the best porridge that i have tasted..(and i tought i tasted love too. ;P ). Our two little lovers enjoyed it as much as i did. In fact, my 5yrs old asked me to cook the same porridge for them the next day. The porridge that i used to cook are a bit sticky where i used low temperatue to boil it for 1.5-2hrs. My hubby's version is a bit watery and i guess my two litter lovers like this version better.
Ingredients:
- Rice
- Water
- Pork meat in slices
- Shredded carrot
- Potato (cut into pieces)
- Baby spinach
Steps:
- Thoroughly clean the rice in a runny water
- Fill a pot of water with half cup of rice
- Bring the pot of water into boil
- Add all the ingredients to the pot
- Continue to boil in a medium-high temperature for about 1/2-1hr
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